I’m in love with chocolate and I’m not afraid to admit it! I don’t know if you knew this, but Madecasse makes a line of high quality chocolate bars (most of which are vegan), plus a line of other products like vanilla extract and chocolate discs that I have featured in recipes on this blog. One of the reasons why Madecasse’s chocolates are so tasty is because they are made with heirloom cocoa, known as some of the world’s last genetically pure cocoa. I am so thankful to Madecasse for sending some samples of their products to try out, that I went and purchased a few of their other items. What can I say? I just wanted to give a lot of new chocolate bars a try! Continue reading
Madecasse Chocolate Bars
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Brownies are amazing…am I right? Whether you’re a cake brownie or fudgy brownie lover, there’s a sweet treat for everyone! I’ve made my fair share of brownies in the past, but I’ve hardly ever ventured into the gluten-free territory. Using some products from Madecasse and TigerNuts gave me the chance to experiment with a vegan and gluten-free fudgy brownie recipe! Even further, I was able to make these completely nut-free as well. Now, regardless of if you’re vegan, or if you can’t consume gluten, dairy, eggs and/or nuts you can still enjoy these fabulous and ultra-fudgy brownies! 
Do you know what happens when I have samples from Madecasse, Cocomels and Chicago Vegan Foods on hand? I bake with them of course! I recently discovered the